About Kuwali……

The name Kuwali comes from the humble cooking pot — known as a kuali or kawah across Southeast Asia, and found in different forms in every culture. Wherever you go, there’s always a vessel where ingredients are brought together, transformed, and shared.

The idea took root while I was volunteering in the rainforests of Kalimantan, Indonesia. Each day, a remarkable group of women cooked for us. With limited supplies, they created meals that were nourishing, inventive, and full of heart. Watching them, I realised it wasn’t just about what went into the pot — it was about the creativity, care, and collaboration that turned simple things into something more.

That’s the spirit behind Kuwali. Whether we’re building partnerships, shaping ideas, or finding new ways of working, the aim is the same — to bring people and possibilities together to create meaningful impact.

Start the Conversation
A young man sitting on the floor in front of a small table with a two-burner stove on top, with large pots; a bucket labeled 'MUL' is next to him. The setting appears to be a basic kitchen or food stall.
A person wearing a hat sitting on a wooden boat with an orangutan climbing on the boat's edge, in a lush green environment.
Group of young men sitting around a dining table with food and drinks, in an indoor setting.
Group of five women sitting on the ground, posing for a photo outside near a blue and white building.